As Seen On

The Press & Television

National acclaim, earned at the table.

Blackbrick has earned national recognition on its own terms — named among America's Best New Restaurants by Bon Appétit, honored with a Wine Spectator Award of Excellence, and built by a chef the country has come to know through Food Network. The acclaim points back to one place: the table in Hyde Park.

Press & Honors

National acclaim, local roots

Bon Appétit

Named among “America's Best New Restaurants.”

FOX 13 Tampa Bay

“Family cooking traditions showcased at Tampa fine-dining Chinese restaurant.”

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Miami New Times

Coverage of Blackbrick's Diners, Drive-Ins & Dives feature.

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Wine Spectator

Award of Excellence for the Blackbrick wine program.

National Recognition

“One of the best restaurants in America” — a sentiment echoed by chefs and critics alike, including Guy Fieri.

Television

Chef Richard Hales, representing Blackbrick on the national stage

Diners, Drive-Ins & Dives

Food Network · Featured chef across four episodes (2013–2022), including a Takeout edition co-hosted with Guy Fieri.

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Tournament of Champions

Food Network · Competing chef, Season III.

Guy's Grocery Games

Food Network · Competing chef across multiple seasons.

Beat Bobby Flay

Food Network · “Take a Bao,” 2018.

The Layover with Anthony Bourdain

Travel Channel · Guest chef.

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