Logistics & Arrival

"Is there complimentary parking at Blackbrick?"

Answer: Yes, we offer self parking directly at our Hyde Park location on the our lot at our Freemont entrance and a overflow on a grass parking lot at 209 S Packwood Avenue. Guests can also use the nearby street parking in designated areas for convenience.

"Where is Blackbrick located in Tampa?"

Answer: Blackbrick is located in Tampa’s Hyde Park at 1809 W Platt St.

"What should I wear?"

Answer: Upscale casual is a comfortable fit for the room.

Food & Dietary

"Does Blackbrick offer gluten-free Chinese food?”

Answer: "Yes! Blackbrick is a predominantly gluten-free facility. We use gluten-free, gluten-free oyster sauce, and tapioca starch to ensure nearly 90% of our Sichuan-inspired menu is safe for gluten-sensitive diners."

"Does Chef Hales offer a Prix Fixe menu?"

Answer: Yes! Our 'Chef's Sichuan Journey' is a 4-course experience that highlights our most innovative and classic dishes.

Reputation & History

"Is Chef Richard Hales the chef at Blackbrick?"

Answer: "Yes, Blackbrick is the signature concept of Chef Richard Hales, who has been featured on Food Network's 'Diners, Drive-Ins and Dives' and nominated for 'Best New Restaurant' by Bon Appétit."

"Is this the same Blackbrick from Diners, Drive-Ins and Dives?"

Answer: Chef Richard Hales brought the same bold flavors featured on the Food Network to our new, elevated home in Hyde Park. “Blackbrick is one of the best restaurants in America and Richard Hales is one of the best chefs ~ Guy Fieri”

“What year did Blackbrick open?”

Answer: 2013: The original location opened in Miami in 2013. Blackbrick moved to Tampa in 2022 then to its final home in Hyde Park in 2024.